Lemon Coconut Cake

$39.00

A 2-layer lemon cake frosted in vanilla buttercream & covered in sweet coconut!
*Messages may be written on cake boards*

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Description

*Servings based on 1″ slices.
*All of our products are made completely from scratch using the best ingredients! Our REAL buttercream is super creamy & smooth.
*All cake orders require 24-48 hours to complete. CONTACT US FOR CUSTOM CAKES.
STORAGE: We make real buttercream which means our frosting has butter in it, not shortening. It does not need to be refrigerated unless it is a hot day. If you do need to throw it in the fridge because it’s starting to melt, pull it out about an hour prior to serving. It will get hard; butter does that when it gets cold! Move to an airtight container after cutting to avoid drying out.

To freeze leftover cake, pop in the freezer for 10-15 minutes until hard. Wrap well in saran wrap & foil, place in airtight container, & freeze for up to 3 months.